Brent Gloy teaches and conducts research in the areas of agricultural finance and agribusiness management. Dr. Gloys research examines the linkages between management and the financial performance of agribusiness firms. His research also examines how factors in the external economic environment, including public policy, impact the profitability of agribusiness and agricultural finance firms. Dr. Gloy teaches an undergraduate course in Agribusiness Strategy and a graduate course in Agricultural Finance. He has taken a leadership role in several activities designed to help undergraduates observe how classroom principles are implemented by agricultural businesses. He co-teaches a two-week international field study that allows students to gain exposure to the food and agribusiness systems in foreign countries. In the past three years, groups have traveled to Hungary, Slovakia, Poland, and Australia. He has also participated in farm management study trips to California, Florida, and Georgia and has been actively involved with the Farm Credit Fellows program. In addition to his activities at Cornell, Brent remains involved in the family farming operation located in southwestern Nebraska. Teaching
AEM
4030: Farm Management Study Trip Selected PublicationsGray, A. W., B. A. Gloy, M. Boehlje, and S. P. Slinsky. 2004. How U.S. farm programs and crop revenue insurance affect the returns to farm land. Review of Agricultural Economics 26 (2):238-54. Gloy, B. A., and E. L. LaDue. 2003. Financial management practices and farm profitability. Agricultural Finance Review 63 (2):157-74. Gloy, B. A., J. Hyde, and E. L. LaDue. 2002. Dairy farm management and long-term farm financial performance. Agricultural and Resource Economics Review 31 (2):233-47. Gloy, B. A., and T. G. Baker. 2002. The importance of financial leverage and risk aversion in risk management strategy selection. American Journal of Agricultural Economics 84 (4):1130-43. Gloy, B. A., L. W. Tauer, and W. Knoblauch. 2002. Profitability of grazing versus mechanical forage harvesting on New York dairy farms. Journal of Dairy Science 85 (9): 2215-22. Gloy, B.A., and T. G. Baker. 2001. A comparison of criteria for evaluating risk management strategies. Agricultural Finance Review 61 (1): 37-56. Gloy, B. A., and J. T. Akridge. 2000. Computer and internet adoption on large U.S. farms. International Food and Agribusiness Management Review 3 (3): 323-38. Gloy, B. A., J. T. Akridge, and L. D. Whipker. 2000. Sources of information for commercial farms: Usefulness of media and personal sources. International Food and Agribusiness Management Review 3 (2): 245-60. Gloy, B. A., and J. T. Akridge. 1999. Segmenting the commercial producer marketplace for agricultural inputs. International Food and Agribusiness Management Review 2:145-63. Gloy, B. A., and P. V. Preckel. 1999. Symbolic mathematics programs: A tool for the applied economist. Review of Agricultural Economics 21(Fall/Winter): 563-78. Gloy, B. A., J. T. Akridge, and P. V. Preckel. 1997. Customer lifetime value: An application in the rural petroleum market. Agribusiness: An International Journal 13 (3): 335-47. EducationPh.D., Purdue University,
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