National Grocers Association Executive Leadership
Development Program
Description This 5-day program provides senior and high-potential
executives of independent, community-focused food
retailers and wholesalers the knowledge, tools,
and inspiration to lead and strengthen the competitive
viability of their companies.
Date and Location June 1-5, 2008
at Cornell University.
Registration Information For
more information and a brochure, please contact
Pat Nyman at
607-255-5024.
Audience Senior and high-potential
executives of independent, community-focused
food retailers and wholesalers.
Instructors Faculty from Cornell's
Department of Applied Economics and Management,
Hotel School, and Johnson School; management
consultants; and leading company executives.
By Attending You Will
• Assess current and future challenges
• Develop custom strategies to drive financial performance
• Prepare to meet increasing demands for leadership
Teaching Format Presentations,
group projects, case studies.
Contact Information:
Food Industry Management Program
111 Warren Hall
Cornell University
Ithaca, NY 14853-7801
